Chapter One

OUR MENU

THAI GREEN CURRY
VEGETARIAN     €10.50
BEEF                     €14
CHICKEN             €12
PRAWN                €14

SWEET AND SOUR
VEGETARIAN      €11
BEEF                     €14
CHICKEN             €12
PRAWN                €14

KORMA
VEGETARIAN     €11
BEEF                    €14
CHICKEN            €12
PRAWN               €14

THAI SWEET CHILLI
VEGETARIAN     €11
BEEF                    €14
CHICKEN            €12
PRAWN              €14

TERIYAKI CLASSIC
VEGETARIAN     €11
BEEF                    €14
CHICKEN            €12
PRAWN               €14

STROGANOFF
PORK                   €12
BEEF                    €14

LASAGNE
VEGETARIAN      €12
BEEF                     €12
CHICKEN              €12

AL A KING
VEGETARIAN       €11
CHICKEN              €12

VEGAN STIRFRY
VEGETARIAN         €12

*All of the above comes with rice, selection of 4 salads and homemade breads

QUICHE LORRAINE TARTLET
€5 pp

ROAST SPINACH & GOATS CHEESE TARTLET
€5 pp

CHICKEN & CHORIZO TARTLET
€5 pp

DARNES OF SALMON
€4.95 pp

*Add Rice, a selection of 4 salads and homemade breads to the above dishes for €7.95 per person.

FULL QUICHE (ACCOMMODATES 8-10 PEOPLE)

Filling Options:
Smoked Salmon, Spinach, Sundried Tomato and Cheese
Smoked Chicken, Brie and Ballymaloe Relish
Ham, Red Onion Relish and Cheese
Roasted Veg, Pesto, Goats Cheese
Quiche Lorraine
Chicken, Bacon, Peppers, Mozzarella

BOWL OF BABY POTATOES
Accommodates 25 people | €25

CHEESY GARLIC POTATOES
Accommodates 25 people | €35

CHAPTER ONE WHEATEN BREAD
PORRIDGE WITH CRANBERRY AND MIXED SEEDS
CHAPTER ONE GUINNESS AND WALNUT BREAD
CRUSTY SOURDOUGH BREAD

TOSSED SALAD
Trio Of Lettuce, Cucumber, Peppers, Carrots, Spring Onions And Cherry Tomatoes

CHICKPEA SALAD

WALDORF SALAD

RAINBOW SALAD

SPRING ONION SALAD

ROAST VEG COUSCOUS

BROCCOLI, FETA AND OLIVE SALAD

WATERMELON, HONEY DEW AND MINT SALAD

CURRIED CAULIFLOWER SALAD

CARROT, ORANGE AND POPPY SALAD

BABY POTATO WITH BACON AND SWEET CHILLI

BABY POTATO WITH SPRING ONION AND MAYO

BEETROOT, ALMONDS & NATURAL YOGHURT

TRIO OF TOMATOES AND MOZZARELLA SALAD

PASTA CHORIZO AND SUNDRIED TOMATOES

WILD MUSHROOM AND THYME SOUP

CHICKEN NOODLE SOUP

CREAM OF VEGETABLE SOUP

SWEET POTATO, CHILLI AND COCONUT

TOMATO AND BASIL

BROCCOLI AND POTATO

CHICKEN AND SWEETCORN

*Soups €4.50 per person / Chowder €5 per person

TURKEY & HAM
€12 pp

ROAST BEEF
€14 pp

BAKED DARNE OF SALMON
€14 pp

PRAWN & CHORIZO SKEWERS
€14 pp

*All of the above includes 4 salads and breads

WHOLE PIZZA

Accommodates 3-4 children

1 VEG 1 MEAT
€9.95

2 VEG AND 1 MEAT
€10.95

2 VEG AND 2 MEAT
€11.95

CHICKEN GOUJONS

€4.50 per child

5 goujons per child

CARROT AND WALNUTS
10 inch wide | €65

HUMMINGBIRD
10 inch wide | €65

CHOCOLATE FUDGE CAKE
9 inch | €50

CHEESECAKE
€40 – €70

RED VELVET
€65

BLACK FOREST GATEAUX
€50

SAVOURY CHEESECAKE
€75

APPLE CRUMBLE
€35

SALTED CARAMEL
10 inch wide | €65

BISCUIT CAKE
9 inch | €50-€85 (approx. 40 portions)

FRESH CREAM SPONGE
€20-€40

COFFEE CAKE
€65

PAVLOVA
Unfilled €20 | Filled €35

CADBURYS CHOCOLATE OVERLOAD CHEESECAKE
€70

*To personalise your cake it is €5.00 extra All allergens are available on request. Minimum numbers of 10 people per dish are required.

DELIVERY CHARGE

€5 delivery charge for Cavan town

€10 for less than 5KM delivery

€20 for less than 10KM delivery

€40 for less than 20KM delivery

€50 for less than 30KM delivery.

HIRE CHARGES

Serving Dishes are included in the charge.

Crockery and Cutlery Hire is as follows:

Main Course Plates and Cutlery €1.50pp

Main Course, Dessert Plates, Cutlery €2pp

Main Course, Dessert Plates, Cutlery, Standard Glasses €2.50pp

Main Course, Dessert Plates, Cutlery, Standard Glasses, Cups and Saucers €3pp

*All items must be dropped back within 2 days after use. Any broken items must be paid for at full value.

*Make sure to arrange your Private Catering by enquiring in our Hire Our Services form or calling us on 049-4331779.